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Masala-Spice Palmiers

Thursday, January 17, 2019
masala spice palmiers

I always forget how delicious palmiers are until I make them – puff pastry, coated in sugar and spices and then baked until crisp and caramelized – what’s not to love? This version from Maggie Battista’s new cookbook, A New Way to Food, is made with Masala spice mix (a blend of cinnamon, clove, cardamom, coriander, black pepper, and fennel) and maple sugar. Other puff pastry desserts you…