Baker extraordinaire Abby Dodge is in town this weekend, and Zoe Francois had a little get together at her house to welcome her and celebrate her latest book, The Everyday Baker, which just won both a James Beard Award and an IACP award. We hung out on Zoe’s fabulous porch all afternoon, and spent lots of time laughing and eating treats made from Abby’s book.
I also snapped this photo of Abby taking a peek at my book (I have a black and white preview copy), but I can’t quite show you the cover yet, which is why the smiley face is over it. I’ll show you soon!
The recipe for the Salted Caramel-Toffee Ice Box Cake pictured is over on Bakepedia.
The cold press pictured is from True Stone Coffee Roasters, a local roaster that we used when I worked at Bordertown Coffee. It was so dang good.
AshleyMonday, June 27, 2016 at 9:24 am
Looks like an amazing celebration! Love that it took place on the porch which is something that reminds me so much of growing up in a small town, but you don’t see it nearly enough around here. Look forward to seeing your book when you can share 🙂
DylanaMonday, June 27, 2016 at 9:15 am
Super lovely blog post!
Ellie | Hungry by NatureSunday, June 26, 2016 at 8:07 am
What a fun celebration! Cannot wait to see your book!!
Alex LodnerSaturday, June 25, 2016 at 8:53 pm
Gorgeous!! So nice to see you again, hope to see you soon and good luck with the book! Can’t wait to get my hands on it.
RiaSaturday, June 25, 2016 at 7:24 pm
Hello Sarah, you have captured it so beautifully! It was indeed a lovely afternoon with a bunch of lovely ladies! It was really nice meeting you finally,after drooling over your doughnuts for all these months! 🙂