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cookies in new york (a collaboration with bob’s red mill and feed feed)

Monday, January 15, 2018

A month ago I got to take a quick trip to New York City, and hang out at the FeedFeed studio. They had a cookie exchange (sponsored by Bob’s Red Mill) and I brought a long some of my pan-banging chocolate chip cookies to share. I had a great time – there were a lot of other food bloggers there that I had wanted to meet forever and finally got to, and also met a lot of lovely bloggers that were new to me. Everyone brought cookies to exchange, and there were several demonstrations (including my pan-banging technique), a cookie decorating station, a wreath making station, and tons of great food. My husband got to tag along as well (yay, frequent flyer miles!) and we spent a total of 40 hours in NYC – mostly just walking around neighborhoods and eating great food.

Thank you so much FeedFeed and Bob’s Red Mill! You can find the recipe to my cookies here.

  • Reply
    Cynthia
    Monday, January 15, 2018 at 4:24 pm

    The Doughnut Plant on the LES is one of my favorite places in New York. Great photo! I am wondering where the other recipes can be found. The sugar sandwich cookies with the marshmallow looking filling look great (as do your chocolate chip pan bangers!).

  • Reply
    Kathleen
    Monday, January 15, 2018 at 4:51 pm

    Agreed, the sandwich cookies look divine, I’d love to know where the recipe is from. Your pan-banging cookies are the BEST!!!!

  • Reply
    Kelsey @ Appeasing a Food Geek
    Wednesday, January 17, 2018 at 5:48 am

    Love seeing these photos! Very excited for you lady! xo

  • Reply
    Erin Clarkson
    Wednesday, January 17, 2018 at 8:31 am

    Ahhh! Was so great meeting you IRL! xx

  • Reply
    Jo
    Wednesday, January 17, 2018 at 12:33 pm

    This has nothing to do with this post, but you shared a recipe a Cardamom cake with coffee buttercream and it calls for Baking powder but not the quantity. How much should be used? Thanks!

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