Comments on: Powdered Donut Cake https://www.thevanillabeanblog.com/powdered-sugar-donut-cake/ Perfected baking recipes, with a focus on cookies and morning baking. Wed, 28 May 2025 20:26:58 +0000 hourly 1 By: Julie https://www.thevanillabeanblog.com/powdered-sugar-donut-cake/comment-page-1/#comment-1872122 Wed, 28 May 2025 20:26:58 +0000 http://www.thevanillabeanblog.com/?p=13525#comment-1872122 5 stars
So good! Tastes just like a powdered donut and the texture is perfect!

]]> By: Denae https://www.thevanillabeanblog.com/powdered-sugar-donut-cake/comment-page-1/#comment-1870877 Tue, 13 May 2025 22:57:22 +0000 http://www.thevanillabeanblog.com/?p=13525#comment-1870877 Can you freeze this cake? I’m hoping to make it ahead of time

]]> By: Cosette https://www.thevanillabeanblog.com/powdered-sugar-donut-cake/comment-page-1/#comment-1866273 Sat, 15 Mar 2025 04:38:31 +0000 http://www.thevanillabeanblog.com/?p=13525#comment-1866273 5 stars
Holy cow this was amazing! How is it SO good?! (I did use ground nutmeg instead of fresh and yogurt instead of sour cream). It really hits the spot if you’re in a mood for donuts. I have so many people I already want to share this recipe with. Good warm and room temp!

]]> By: Erin https://www.thevanillabeanblog.com/powdered-sugar-donut-cake/comment-page-1/#comment-1862572 Tue, 21 Jan 2025 00:34:14 +0000 http://www.thevanillabeanblog.com/?p=13525#comment-1862572 5 stars
In reply to Erin.

Nevermind, I made this with ground nutmeg and it came out delicious. Thank you! Excited to try it with fresh next time.

]]> By: Erin https://www.thevanillabeanblog.com/powdered-sugar-donut-cake/comment-page-1/#comment-1862553 Mon, 20 Jan 2025 14:13:56 +0000 http://www.thevanillabeanblog.com/?p=13525#comment-1862553 Can you use ground nutmeg in place of fresh?

]]> By: Suzanne https://www.thevanillabeanblog.com/powdered-sugar-donut-cake/comment-page-1/#comment-1843522 Fri, 01 Mar 2024 04:45:38 +0000 http://www.thevanillabeanblog.com/?p=13525#comment-1843522 This looks so good! What a great combination of flavors!

]]> By: Dianne Bentz https://www.thevanillabeanblog.com/powdered-sugar-donut-cake/comment-page-1/#comment-1828097 Thu, 07 Sep 2023 01:47:20 +0000 http://www.thevanillabeanblog.com/?p=13525#comment-1828097 This is a must-try for me! But I’m wondering how you got 8 square servings from an 8×8” pan…?! I’m going for 9 I think!?

]]> By: Sarah Kieffer https://www.thevanillabeanblog.com/powdered-sugar-donut-cake/comment-page-1/#comment-1789538 Sun, 10 Apr 2022 12:55:09 +0000 http://www.thevanillabeanblog.com/?p=13525#comment-1789538 In reply to Terri.

so glad you liked it!

]]> By: Terri https://www.thevanillabeanblog.com/powdered-sugar-donut-cake/comment-page-1/#comment-1789495 Sun, 10 Apr 2022 03:49:44 +0000 http://www.thevanillabeanblog.com/?p=13525#comment-1789495 5 stars
This was so delicious! My daughter made it after we watched “Is It Cake?” on Netflix. One baker on the show (Andrew!) made a donut cake. We Googled and I thought your recipe had the best potential to be donutty, light and fluffy. And yes! It was perfect! I love the subtle nutmeg taste.

]]> By: agreso https://www.thevanillabeanblog.com/powdered-sugar-donut-cake/comment-page-1/#comment-1746463 Thu, 31 Dec 2020 01:23:35 +0000 http://www.thevanillabeanblog.com/?p=13525#comment-1746463 When do you add the 1/2 cup melted butter? Had everything ready to go and I don’t see it in the directions, assuming added with sour cream, etc.? Thanks.

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