Comments on: Un-Chocolate Chip Cookies

By: Sarah Kieffer

Sarah Kieffer — Wed, 15 Apr 2026 11:50:41 +0000

In reply to Bizailee. Oh, great idea!

By: Bizailee

Bizailee — Wed, 15 Apr 2026 01:28:47 +0000

In reply to Emma.

Add 1 tsp espresso powder. Swoonworthy!

By: Tia

Tia — Wed, 25 Mar 2026 20:24:51 +0000

So Yummy!!! Turned out great!!! Best Chocolate Chip (or less:) cookies!!!

By: Carol

Carol — Sun, 01 Mar 2026 15:12:02 +0000

I put in about about 100g less of sugar (half and half of each) and still turned out very sweet. Other than that really great, the girls loved them xx

By: Eliette Muralee

Eliette Muralee — Sat, 17 Jan 2026 20:44:11 +0000

Yummers

By: Emma

Emma — Sun, 28 Dec 2025 20:51:55 +0000

Wow — turned out incredible even though I didn’t have an electric mixer and was worried my fork-twirling wouldn’t do the recipe justice. There’s a buttery softness to them that elevates past a normal cookie. Even without chocolate chips you’re not missing anything.

By: bil

bil — Sat, 29 Nov 2025 00:53:35 +0000

Fire recipe!!

Followed perfectly and then added 1 tbs vanilla extract, 3/4 cup of shredded toasted coconut and 1/2 cup of pepita’s.
So good!!
Thanks!!

By: Debbie R.

Debbie R. — Wed, 01 Oct 2025 18:54:32 +0000

This recipe is just what I was looking for. The dark brown sugar is a must. Added crystalized ginger to half the batter, it created my new favorite! I keep them in the fridge and the texture is perfect.

By: Malenda

Malenda — Sun, 21 Sep 2025 11:00:59 +0000

I ditto everything that has been posted- absolutely delicious cookie! Thank you for sharing recipe!!

By: Jessica

Jessica — Fri, 19 Sep 2025 01:54:37 +0000

Sweet baby jesus these are good!