Comments on: Cacoa Nib Pavlovas with Berry Jam

By: Giftbasketworldwide

Giftbasketworldwide — Wed, 13 Jan 2021 09:30:13 +0000

Helpful one! Thank You so much.

By: serwis

serwis — Wed, 20 May 2015 12:33:05 +0000

This photos are beautiful, I really like them 🙂 And also the recipe is delicious.

By: Hailey~FurnishMyWay

Hailey~FurnishMyWay — Tue, 12 May 2015 22:32:59 +0000

Wow! These look too good to eat! I hope when I attempt this recipe mine look as delicious as yours!

By: Chaya

Chaya — Sun, 10 May 2015 20:06:11 +0000

munching on tara’s cacao nibs right now (on an oatmeal, greek yogurt, maple and berry bowl!) and I think they would be so perfect on a pavlova. can’t wait to try this!

By: Kasey

Kasey — Thu, 07 May 2015 20:02:20 +0000

Gorgeous merengues, Sarah! I’m excited to try both your version and Sara’s.x

By: danae garcia

danae garcia — Thu, 07 May 2015 08:55:15 +0000

these looks so yummy!! thanks for sharing!! xxx

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By: Sophia

Sophia — Thu, 07 May 2015 07:14:33 +0000

These meringues look so dreamy and the addition of cacao nibs is so good – I have done this before as well and that bitterness contrasts so well against the sweet meringue. Cannot wait to get my hands on Sara’s book as well – it looks outstanding (and I loved her first book).

By: Dani Elis | salt sugar and i

Dani Elis | salt sugar and i — Thu, 07 May 2015 03:42:01 +0000

These look delicious, a great Mother’s day dessert!

I love your photography too, it’s beautiful

By: kristie {birch and wild}

kristie {birch and wild} — Thu, 07 May 2015 03:27:37 +0000

The swirls of jam! The cacao nibs! SO gorgeous.

By: Eliza

Eliza — Thu, 07 May 2015 02:37:09 +0000

That quotation, those cacao nibs, and this recipe are all wonderful. Thank you for sharing!