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baking cake

dark chocolate olive oil cake

Friday, April 21, 2017

‘I believe food should capture your spirit. Your food, I believe, is a compilation of your journey in life – it collects bits and pieces as you go. From youth and culture, from travel, and from day-to-day experiences. It is also very much an evolution… Food’s ability to bring people together is unparalleled. It is at the foundation of our cultures; it is the goodness we can bring…

baking dessert

salted caramel sauce with bourbon

Monday, December 5, 2011

It’s that time of year again, a magical month full of contradictions. Outside our windows the world is icy cold, covered in a white dusting determined to keep us tucked away in our little homes. Inside, however, we are warm and glowing: the fire burns bright, the lights are twinkling, and we blush with the rosy glow of holiday cheer. It is a perfect winter wonderland, and we…