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brioche

baking

strawberries + cream brioche buns

Sunday, July 29, 2018
strawberries and cream brioche buns

I’m back with another bun recipe! This will be my last for awhile, although I do love making them. I used the soufflé molds I keep going on about (I’m crazy about them), but these can easily be made the ‘regular’ way – on a good old-fashioned baking sheet or in a 9 x 13 pan. Also, don’t forget to enter my **GIVEAWAY** I’m giving away some more Mauviel copper! Contest…

breakfast

pumpkin-spice braided brioche knots

Monday, November 2, 2015

It’s chilly today, but the sun is peeking out from behind its entourage of cloud cover. The oven is preheating, and my to-do list has so many items on it; every time I glance at it my mind goes black and can’t figure out where to start. Distractions everywhere are whispering to me. It’s so cozy on that couch. Maybe you could play Farms and Castles just one…

baking

brioche doughnuts with chocolate-bourbon glaze

Wednesday, April 30, 2014

On December 10, 2007, I was 9 months pregnant with my first child, my daughter Winter. That particular day in December was also her due date, and my 10-year ‘dating’ anniversary with Adam. Ten years ago that very night after walking around for hours talking about how we wanted to be more than just friends, we found ourselves in front of the Winona Middle School and kissed for…